Vikinge Runer, which means Viking runes, is brewed with a combination of tart cherry, Tasmanian pepperberry and warming spices. This gives the mead its lovely deep red color. Vikinge Runer goes well with sweet cuisine as a dessert wine – and is particularly good with dark chocolate and rich desserts. Or enjoy it chilled on a warm night, straight or topped with demi-sec sparkling wine.
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