Downeast Unoriginal Blend
After three years of ignoring all traditional forms of making hard cider, we gave in. We looked to those who had been making cider for hundreds, if not thousands, of years and learned from them. We ferment fresh-pressed juice with champagne yeast, filter for a clean flavor, and add a touch of honey. This departure TO the norm is a Downeast departure FROM the norm. Unoriginal is clear and crisp with very little residual sweetness.